If you need help writing programs in Python 3, or want to update older Python 2 code, this book is just the ticket. Packed with practical recipes written and tested with Python 3.3...
Here's the ultimate of ultimates: nine hundred new recipes from Bruce Weinstein and Mark Scarbrough, the authors of the Ultimate cookbook series. With a quarter million books alrea...
EDITORIAL REVIEW: The kitchen clone recipe king is back with a new Top Secret Restaurant Recipes collection—the first since his 1997 bestselling *Top Secret Restaurant Recipes*, wh...
Review"What's nice about these recipes is that they're simple to cook and grownups like them, too. Except picky ones." NY Daily News, April 4, 2008 "Finally, there's a...
ReviewThe book, by Dinah Bucholz, will delight fans with recipes for "delights down the alley," "breakfast before class," and "good food with bad relatives". --New York Daily News,...
Celebrate the delicious abundance of Passover with 52 favorite recipes from Judy Bart Kancigor's Cooking Jewish. A complete holiday in e-book form, it collects from five generation...
SUMMARY: chapter oneNathalie DupreeThe first actual cooking teacher who took both my money and my grief for imparting culinary secrets to me was the inimitable, unclassifiable quee...
SUMMARY: In this sumptuous new novel, Barbara O’Neal offers readers a celebration of food, family, and love as a woman searches for the elusive ingredient we’re all hoping to find…...
EDITORIAL REVIEW: *The Dumpling: A Seasonal Guide* by Wai Hon Chu and Connie Lovatt is the most comprehensive collection of dumpling recipes ever produced. Discovering that dumplin...
Product DescriptionGet the fruit your body needs—in a glass.This creative collection from an award-winning author includes tasty juicing recipes that can b...